Caroline Kelliher, the owner of Sweet Caroline’s, received her Degree in Culinary Arts in Washington State and at the Italian Culinary Institute in Castello di Costigliole d’Asti,Italy. In addition, she cooked in restaurants locally and in Italy. Caroline’s commitment to excellence in quality shows in that she chooses to serve only Illy coffee, which is from Italy and frequently the coffee of choice among the finest hotels.

Caroline has a passion for travel as well as cuisine, and has had the opportunity to travel around Europe and Asia. These experiences gave her a great appreciation for food, and some of her most enjoyable moments abroad were eating and drinking in small establishments. The aromas of fresh, flavorful ingredients filled the air, and people embraced life and enjoyed each others’ company in these tiny establishments. She tries to recreate this environment in her small European chocolate bar.

Sweet Caroline’s is nestled inside the Party for Less, Inc. store located in the Juanita area of Kirkland at 10015 NE 137th St, Kirkland WA 98034.

About Caroline’s Chocolate:

Sweet Caroline’s serves a mirage of 35 or more different types of sipping chocolate from around the world. Caroline’s specialty chocolate is a special blend from Venezuela called Spicy Maya, which is an ancient recipe once regarded by the Maya culture as food of the gods. It delicately balances spices available only in pre-Hispanic times in Central America with a blend of premium Venezuelan chocolate. It is an unusual recipe that will tantalize your palate with the unexpected and delicious sensations that bring out the true taste of chocolate. One of the other featured chocolates is called Bellagio, which is the ultimate chocolate. This decadent chocolate dessert has a velvety-smooth finish and is made with pure ingredients including 100% pure cocoa powder and chocolate liqueur.